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This is a classic Italian dish, one that is known nearly all over the world due to its addicting popularity. It’s warm and comforting with a savoury rich sauce, ooey gooey cheese, and al dente layers of noodles. Ingredients: Beef Mince, Lasagne Sheets, Tomatoe, Tomatoe Puree, Mozarella, Cheddar, Basil, Onion, Garlic, Tomatoe Paste, Milk, Flour, Butter, Spices and Stock

Chef Charlton's unique home-style Lasagne recipe is a sure guarantee to light up the hearts of all those that try it. A cheesy and nostalgic dish which has become one of our favourites.

Chef Maddy's unique home-style Vegetable Lasagne recipe is a sure guarantee to light up the hearts of all those that try it. A cheesy and nostalgic dish which has become one of our favourites. Ingredients: Lasagne Sheets, Butternut, Tomato, Tomato Puree, Mozarella, Cheddar, Basil, Onion, Garlic, Tomato Paste, Milk, Flour, Butter, Spices and Stock

Low Carb Zucchini Noodle Option also available - Cape Town's Number 1 Sticky Asian Beef Stir Fry. Inspired by our beloved Chef Maddy. Ingredients: Beef, Carrot, Mushrooms, Onion, Baby Marrow, Cabbage, Sweetcorn, Salt, Coconut Oil, Pepper, Sweet Chilli Sauce, Soya Sauce, Secret Spice, Thyme, Garlic, Mix Peppers, Egg Noodles, Sesame Seeds

Also Includes a Low Carb Zucchini Noodle Option Ingredients: Chicken, Carrot, Mushrooms, Onion, Baby Marrow, Cabbage, Sweetcorn, Salt, Coconut Oil, Pepper, Sweet Chilli Sauce, Soya Sauce, Secret Spice, Thyme, Garlic, Mix Peppers, Egg Noodles, Sesame Seeds

(Low Carb Zucchini Noodle Option also available) Whether you're a vegetarian or simply looking for a healthy meal option, Chef Charlton's Vegan Stir Fry is the perfect dish. With its vibrant colours, tantalising aromas, and delicious taste, this dish is sure to satisfy your cravings for a tasty and healthy meal. Ingredients: Carrot, Mushrooms, Onion, Baby Marrow, Broccoli, Baby Corn, Cabbage, Sweetcorn, Salt, Coconut Oil, Pepper, Sweet Chilli Sauce, Soya Sauce, Secret Spice, Thyme, Garlic, Mix Peppers, Egg Noodles, Sesame Seeds

One of our most popular and top-rated meals of all time, this Classic Chicken Pot Pie has a flaky, buttery crust, a creamy sauce, and a hearty mix of chicken and vegetables your family will love.

A delicious, hearty dish that combines tender, juicy strips of beef with a flavourful pepper sauce, all baked inside a flaky pastry crust. Be sure to include your portion of side salad for the perfect combination.

Filled with a variety of flavourful, nutritious ingredients, perfect for those who prefer a meat-free (and vegan) diet.

This is a classic Italian dish, one that is known nearly all over the world due to its addicting popularity. It’s warm and comforting with a savoury rich sauce, ooey gooey cheese, and al dente layers of noodles. Ingredients: Beef Mince, Lasagne Sheets, Tomatoe, Tomatoe Puree, Mozarella, Cheddar, Basil, Onion, Garlic, Tomatoe Paste, Milk, Flour, Butter, Spices and Stock

Chef Charlton's unique home-style Lasagne recipe is a sure guarantee to light up the hearts of all those that try it. A cheesy and nostalgic dish which has become one of our favourites.

Chef Maddy's unique home-style Vegetable Lasagne recipe is a sure guarantee to light up the hearts of all those that try it. A cheesy and nostalgic dish which has become one of our favourites. Ingredients: Lasagne Sheets, Butternut, Tomato, Tomato Puree, Mozarella, Cheddar, Basil, Onion, Garlic, Tomato Paste, Milk, Flour, Butter, Spices and Stock

This curry is the ultimate soul warmer. Slow cooked with a variety of spices to give it a distinctive taste worth the wait. Served with Basmati Rice.

An absolute local favourite made by our resident head chef, Chef Charlton. Treat yourself and tuck into the spicy aroma's of our homemade Butter Chicken Curry. Ingredients: Chicken fillet, Rice, Cashew Nuts, Turmeric, Yoghurt, Garlic, Ginger, Cumin, Onion, Butter, Secret Spice Mix

This is one of our speciality dishes and perhaps the one we are most known for. A spicy, packed with flavour coconut curry will blow away even the most critical curry lovers. Served with Rice. Don't miss out. Recipe by Chef Rudolf

An all-time fave even amongst the non-meat-eaters, this homey dish is both delicious and guilt free. Enjoy this heart-warming curry with our delicious home-made naan bread. Ingredients: Chickpea, Lentils, Rice, Onion, Celery, Carrots, Bay Leaves, Potato, Baby Marrow, Coconut Milk, Special Spice Blend

Fridays - A beautifully balanced and posed, heart warming dish that is guaranteed to leave the whole family smiling. Gnocchi is handmade and the best out there - Recipe by Chef Charlton Ingredients: Beef Mince, Celery, Onion, Tomato Puree, Tomato Paste, Basil, Parmesan, Salt, Pepper, Garlic, Hand Made Gnocchi, Flour, Herbs

A healthy, heart warming dish for the non-meat-eaters. Tuck into Chef Charlton's chickpea, lentil and butternut based Italian Bolognese. Ingredients: Lentils, Chickpeas, Celery, Onion, Tomato Puree, Tomato Paste, Tomato Basil, Parmesan, Salt, Pepper, Garlic, Home-made Gnocchi.

A dish that will be sure to take you back to your childhood. Nostalgia on a plate.

Chicken Fillet, Avo, Baby Tomatoes, Brown Rice, Broccoli, Ginger Ponzu, Cabbage, Pineapple, Roasted Cashews, Tahini Sauce

Fresh, healthy with an amazing balance of flavours. Perfect for vegans and gluten and carb free eaters.

The zucchini noodles, adds a refreshing twist, replacing traditional noodles with a gluten-free, low-carb alternative that's as healthy as it is delicious. Tossed in a savoury blend of soy sauce or tamari and fragrant sesame oil, the zucchini noodles absorb every essence, delivering a satisfying crunch with every forkful.

Bursting with nutrient-rich chickpeas, crisp vegetables, and zesty Mediterranean herbs, this refreshing salad is a testament to our commitment to fresh, wholesome ingredients. Elevate your catering experience with a dish that not only delights the senses but also nourishes the body. Discover the essence of Mediterranean cuisine with every bite, exclusively at Kitchen Republik

Indulge in savory satisfaction with our mouthwatering Chicken Wrap served alongside a crisp side salad, an irresistible addition to any catered affair. Crafted with succulent chicken, fresh veggies, and flavorful sauces, our wrap offers a delightful medley of flavors and textures in every bite. Complemented by a refreshing side salad, this dynamic duo is guaranteed to elevate any event. Treat your guests to a culinary experience they won't forget with our exquisite Chicken Wrap, available exclusively at www.kitchenrepublik.com

Savour the bold flavours of our Beef Wrap accompanied by a crisp side salad, a savoury sensation that adds flair to any catering occasion. Tender beef, fresh veggies, and delectable sauces come together in perfect harmony within our wrap, offering a tantalizing blend of taste and texture. Paired with a refreshing side salad, this dynamic duo promises to elevate your event to new heights. Treat your guests to a culinary experience they'll rave about, exclusively at www.kitchenrepublik.com

Keto and Gluten Free Dish - Vegetables vary with seasonality. Experience culinary excellence with our Grilled Chicken accompanied by Roasted Vegetables and Mushroom Sauce, a tantalizing dish that's sure to impress. Succulent grilled chicken meets a symphony of perfectly roasted vegetables, creating a harmony of flavours and textures. Our luscious Mushroom Sauce adds a touch of sophistication, elevating every bite. Whether you're catering an event or ordering a gourmet meal in Cape Town, indulge in the finest flavours crafted by our culinary experts. Explore the best in food catering and ordering, exclusively at www.kitchenrepublik.com based in Cape Town

24 half wraps. Chicken Wraps, Beef Wraps, Vegetarian Wraps - 8 of each

36 Quarter Sandwiches Choose up to 3 of the following options: Chicken Mayo, Steak & Pickles, Mozzarella & Pesto, Cheese & Tomato, Egg Mayo - 12 of each

Assortment of Sliced Seasonal Fruit - Pineapple, Mango, White Grapes, Red Grapes, Strawberries, Blueberries, Raspberries, Kiwi's, Watermelon (all fruit sliced and subject to seasonal availability)

3 x Boxes of Crackers, Baguette, Brie 150g, Camembert 150g, Blue Cheese 150g / Mozzarella Cheese 200g, Cream Cheese 150g,, Mixed Dried Nuts, Red Grapes, White Grapes, Hummus and Konfyt Spread, Sweet Chilli Sauce - platters to be ordered for at least 48 hours before delivery date.

48 pieces - Meat and Vegetarian options Samosas, Springrolls, Half Moons, Mini Pies, Served with Sweet-Chilli Sauce - 12 of each (6 vegetarian, 6 meat)

36 pieces. BBQ Beef topped with Caramelised Onion & Pineapple Salsa, Crumbed Chicken Served with Cheese, Mozzarella, Tomato & Basil Pesto - 12 of each

40 pieces Chocolate Strawberries OR Seasonal Fruit, Brownies, Sweet Muffins, Mini Milk Tarts - 10 of each

36 pieces. Quiches (6 x Chicken & Mushroom and 6 x Spinach & Feta), Savoury Muffins, Zucchini Fritters - 12 of each

36 pieces. Sticky BBQ Wings, Crumbed Chicken Pieces - 18 of each

40 pieces. Beef Skewers, Beef Samosas, Chipolatas, Beef Shish Kebabs, Served with Tsatsiki Sauce - 10 of each

30 pieces. Pineapple, Mango, White Grapes, Red Grapes, Strawberries, Blueberries, Raspberries, Kiwi's, Watermelon, Winter-melon (all fruit sliced and subject to seasonal availability) with a side of fruit tea reduction

50 pieces. Potato Samosas, Vegetable Spring rolls, Jalepino & Cheese Rissoles, Spinach & Feta Filo Baskets, Mushroom Croquette - 10 of each

40 pieces. Salmon Cream Cheese Croissants, Egg Macon & Cream Cheese Wraps, Spinach & Feta Quiches, MLT Quiches, Fruit Skewers - 8 of each

36 pieces. Sticky BBQ, Cajun, Lemon & Herb Kebabs - 12 of each - served with Creamy Peanut Butter Sesame Sauce

50 pieces. Chicken Kebabs, Beef Shish Kebabs, Samosas, Spring-rolls, Rissoles - 10 of each

28 pieces. Prawn with Lemon Aioli, Prawn with Coriander & Chilli Butter, Panko Fried Prawns

10 people. Sliced Moist Beef Biltong (300g), Roasted Mixed Nuts, Spicy Corn, Pretzels and Salted Crisps served with Hummus or Sweet Chilli & Feta dip.

Option of seasonal vegetables: Cucumber, Carrot, Cherry Tomatoes, Celery, Broccoli, Mixed Peppers, Cucumber, Rhaddish, Cauliflower served with a Tsatsiki sauce

Scrambled Eggs Cream Cheese and Mushrooms, Scrambled Egg and Macon - 10 Units (5 of Each).

Scrambled Eggs Cream Cheese and Mushrooms, Scrambled Egg and Macon - 20 Units (10 of Each)

Plain, Chocolate and Almond Croissants - 30 units (10 of Each)

Vegetarian Peperdew and Feta, BQQ Chicken Pizza - 30 Slice (15 of Each)

Apple Tart ,Chocolate Mousse Tart,Traditional Milk Tart, Peacon Tart. 32 pieces. 8 of Each

Ground Beef, Chicken, Vegetarian Mini Pies - 12 of each

Cappuccino ,Chocolate, Blueberry, Vanilla, Caramel 30 pieces - Customer to choose 3 - 10 each

Guacamole, Salsa, Cheese, Ground Beef, Mexican Sauce, Blackbeans served with Nacho Chips.

Guacamole, Salsa, Cheese, Chicken strips, Mexican Sauce, Blackbeans served with Nacho Chips

Guacamole, Salsa, Cheese, Mexican Sauce, Blackbeans served with Nacho Chips

30 Piece - Classic Quesadillas filled with Chicken and Veg Guacamole, Salsa, Sour Cream (20 Chicken, 10 Veg)

30 Piece - Taco Shell Filled with Cheese, Lettuce, Pickled Onion, Chopped Tomato, Chicken and Veg (20 Chicken, 10 Veg)

R210/per person - Select 7 of the following: (a) Mushroom Croquette Served with Lemon Aioli - (b) Fresh Fig served on a Pepper Cracker with Creamy Blue Cheese Sauce - (c) Salmon Cake with Lemon Mayo - (d) Pickled Beetroot with Whipped Ricotta Salata, and Basil Pesto served on a Croutons - (e) Butter Chicken Kebabs with Roasted Nuts - (f) Corn Fritter served with a Roasted Pepper Dip - (g) Grill Veg Tacos with Red Cabbage Slaw and Mint Yoghurt - (h) Bobotie Bites served with Rooibos Chutney - (i) Biltong Bruschetta - (j) Grilled Beef Sliders served with Smoked Cherry Tomato Jam, Red Cabbage Slaw - (k) Cape Malay Samosas - (l) Rooibos-Smoked Salmon Rolls - (m) Cape Malay Chicken Skewers - (n) Smoked Snoek Paté on a Miele-Cake, served Fried Capers and Dill - (o) Homemade Hake and Corn Fish Cake served with Lemon Mayo - (p) Vegetarian Phyllo Pastry Cups filled Spinach and Feta served with Dill Yoghurt - (q) Vegan Grilled Miso Mushroom and Eggplant Skewer with Salsa Verde - (r) Vegetarian Spanakopita Triangles with Spinach, Feta Cheese, and Phyllo Pastry - (s) Vegan Spring Rolls with Tofu, Vermicelli Noodles, and Fresh Herbs - (t) Vegan Stuffed Mushrooms with Spinach and Vegan Feta Cheese - (u) South African Sweet Canape's: (a) Malva Pudding Cups - (b) Koeksisters - (c) Cape Town Fruit Skewers - (d) Melktert Tartlets - (e) Amarula Truffles - (f)

R180/per person - Select 5 of the following: (a) Mushroom Croquette Served with Lemon Aioli - (b) Fresh Fig served on a Pepper Cracker with Creamy Blue Cheese Sauce - (c) Salmon Cake with Lemon Mayo - (d) Pickled Beetroot with Whipped Ricotta Salata, and Basil Pesto served on a Croutons - (e) Butter Chicken Kebabs with Roasted Nuts - (f) Corn Fritter served with a Roasted Pepper Dip - (g) Grill Veg Tacos with Red Cabbage Slaw and Mint Yoghurt - (h) Bobotie Bites served with Rooibos Chutney - (i) Biltong Bruschetta - (j) Grilled Beef Sliders served with Smoked Cherry Tomato Jam, Red Cabbage Slaw - (k) Cape Malay Samosas - (l) Rooibos-Smoked Salmon Rolls - (m) Cape Malay Chicken Skewers - (n) Smoked Snoek Paté on a Miele-Cake, served Fried Capers and Dill - (o) Homemade Hake and Corn Fish Cake served with Lemon Mayo - (p) Vegetarian Phyllo Pastry Cups filled Spinach and Feta served with Dill Yoghurt - (q) Vegan Grilled Miso Mushroom and Eggplant Skewer with Salsa Verde - (r) Vegetarian Spanakopita Triangles with Spinach, Feta Cheese, and Phyllo Pastry - (s) Vegan Spring Rolls with Tofu, Vermicelli Noodles, and Fresh Herbs - (t) Vegan Stuffed Mushrooms with Spinach and Vegan Feta Cheese - (u) South African Sweet Canape's: (a) Malva Pudding Cups - (b) Koeksisters - (c) Cape Town Fruit Skewers - (d) Melktert Tartlets - (e) Amarula Truffles - (f)

R120/per person - Select 3 of the following: (a) Mushroom Croquette Served with Lemon Aioli - (b) Fresh Fig served on a Pepper Cracker with Creamy Blue Cheese Sauce - (c) Salmon Cake with Lemon Mayo - (d) Pickled Beetroot with Whipped Ricotta Salata, and Basil Pesto served on a Croutons - (e) Butter Chicken Kebabs with Roasted Nuts - (f) Corn Fritter served with a Roasted Pepper Dip - (g) Grill Veg Tacos with Red Cabbage Slaw and Mint Yoghurt - (h) Bobotie Bites served with Rooibos Chutney - (i) Biltong Bruschetta - (j) Grilled Beef Sliders served with Smoked Cherry Tomato Jam, Red Cabbage Slaw - (k) Cape Malay Samosas - (l) Rooibos-Smoked Salmon Rolls - (m) Cape Malay Chicken Skewers - (n) Smoked Snoek Paté on a Miele-Cake, served Fried Capers and Dill - (o) Homemade Hake and Corn Fish Cake served with Lemon Mayo - (p) Vegetarian Phyllo Pastry Cups filled Spinach and Feta served with Dill Yoghurt - (q) Vegan Grilled Miso Mushroom and Eggplant Skewer with Salsa Verde - (r) Vegetarian Spanakopita Triangles with Spinach, Feta Cheese, and Phyllo Pastry - (s) Vegan Spring Rolls with Tofu, Vermicelli Noodles, and Fresh Herbs - (t) Vegan Stuffed Mushrooms with Spinach and Vegan Feta Cheese - (u) South African Sweet Canape's: (a) Malva Pudding Cups - (b) Koeksisters - (c) Cape Town Fruit Skewers - (d) Melktert Tartlets - (e) Amarula Truffles - (f)

Discover the delight of fresh, locally-sourced cuisine with our Harvest Table catering. Specializing in wedding and event catering in Cape Town, we offer a vibrant array of seasonal dishes, artfully prepared to showcase the best of our region's bounty. Whether you're hosting an intimate gathering or a grand celebration, our approach ensures a memorable culinary experience for every guest. Let us bring the harvest to your table and elevate your event with delicious, sustainable, and beautifully presented food. Get in touch to enquire about our Harvest table today! Catering Services in Western Cape.

Contact Kitchen Republik today for our Hot Drink Satation's and our wide selection of Catering Services in Cape Town.

Select from a wide range of cool drinks, waters, water stations and none alcoholic drinks. Contact Kitchen Republik today for our full range of Catering Services in Cape Town.